Ms. Legault welcomed Chef Phelan into the kitchen on Friday June 19 to make an exciting new entree and a delicious new dessert. Room 9teen was amazed with simplicity of the chicken quesadillas and the chocolate mousse. Many students went home and shared their new recipes with their families. Here's a reminder of what caused all the excitement:
CHICKEN QUESADILLAS
Ingredients:
1 package precooked chicken
1 package shredded mozerella and cheddar
(8") whole wheat flour tortillas
salsa
sour cream
Spread chicken, salsa, and cheese on one tortilla.
Cover with another tortillas to form a tortilla stack.
Heat tortilla stack in a large skillet over medium heat for 2-3 minutes.
Turn tortilla over and repeat for another 2-3 minutes or until cheese is melted.
Repeat as necessary with remaining tortilla stacks.
Serve with sour cream.
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